Sunday, November 18, 2012
Parisian Crepes
I went to France in May and the best culinary crepes I've had were in the street vendors near Paris. These types had eggs, ham and cheese inside them.
Here are 2 recipes I want to try.
http://bakingbites.com/2009/08/french-ham-cheese-and-egg-crepes-step-by-step/
This is how the street vendors made the crepes
This recipe is a different way of cooking the crepe and it's contents.
http://kellyslifeisdelicious.blogspot.com/2011/01/french-ham-cheese-and-egg-crepes.html
They both look delicious.
Making this well, and enjoying it with my family, would help my mood be joyful for the whole day!
Chelsea
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